(4 votes, average: 3.75 out of 5)Once you’ve experienced the sensation of this ice cream you’ll find yourself craving it like nobodies business… for like decades of your life. Please don’t think I’m kidding.
Ingredients
- 6 cans of ORANGE Crush Soda {Sunkist, Nehi can also be used}
- 2 cans Sweetened Condensed Milk
- 1 heaping cup sugar
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- You'll also need an ice cream maker, More to come on my new 2~Quart Cuisinart Ice Cream Maker.
- Begin with a good whisk.
- Add 2 cans of Eagle Brand Condensed Milk to a big bowl.
- Stir in the sugar.
- Slowly pour in one can of Orange Crush.
- Combine the first can of soda with condensed milk and sugar.
- Continue adding 5 more cans of Orange Crush.
- This recipe makes 3 quarts.
- If you are using a smaller ice cream maker you'll have leftover ice cream mix.
- Add the mix to ice cream freezer.
- Crank up the ice cream maker.
- Mix until the ice cream is firm.
- Serve immediately or transfer the ice cream to a freezable container.
- Cover and freeze for later.
- Serve to family and friends on a warm~SUNNY day!
- Or on a cool~Northwestern day!
- Serve with sugar wafers or pound cake or nothing at all.
For instructions please visit: BloomingonBainBridge.com
